Carol asks…
Why is the food network lacking in program variety?
How come every time I turn on the food network it is either Dinners, Drive ins and Dives or Chopped. For hours on end with no other shows on?
Michelle answers:
Because the majority of “cooking” shows are now on the Cooking Channel… So all the Food Network has left is other shows about food
Sandra asks…
Does anyone have the Bloody Mary recipe from the show “christmas in Americal” that was on food network?
There was a show on food network called “christmas in America”. It was hosted by Rachel Ray and it had a receipe for a bloody mary in it. Anyone have it?
Michelle answers:
Original Bloody Mary Rachel Ray
2 ounces vodka
4 ounces tomato juice
Lemon juice
Cayenne pepper
Worcestershire sauce
Salt and black pepper
Celery stick, for garnish In a highball glass, stir together the vodka and tomato juice. Stir in the lemon juice, cayenne pepper, Worcestershire sauce, salt and black pepper to taste. Add a few ice cubes and a celery stick.
Here is her Jamaican Me Crazy Bloody Mary
Make the Original Bloody Mary recipe, replacing the vodka with rum and reducing the tomato juice to 3 ounces. Add 1 1/2 ounces pineapple juice, 2 teaspoons coconut cream, 1 teaspoon hoisin sauce (found in the Asian foods aisle), 2 teaspoons simple syrup (equal parts sugar dissolved in water), and grated horseradish and celery salt to taste. Garnish with pineapple wedges dipped in shredded coconut.
Ruth asks…
Do you watch Food Network and question some of the chefs?
Do you LOVE cooking and LOVE watching cooking shows but wonder about some of the chefs that are on the Food Network? If so, what do you think of Sandra Lee’s Semi HomeMade cooking? What do you think of Rachael Ray’s 30 Minute Meals show? And what about The Barefoot Contessa? Just wondering…
I am like you guys. I have tried a few recipes…I like RR…Can’t afford Contessa and I like Emeril too. Can’t figure out Sandra though (yet?)
I like Alton Brown too! He has a lot of info and almost reminds me of David Rosengarten from a few years ago. (remember him?). I bought one of Emeril’s books and really like it. I can duplicate RR’s stuff at home in less than 45 mins. Anybody else have good luck with her recipes?
Oops…forgot to ask: ANY OPINIONS ABOUT THAT JAMIE GUY FROM ENGLAND?
Michelle answers:
I LOVE Food Network. Rachael is good. I really like Alton Brown on “Good Eats”. He is fun to watch and informative. It is much nicer than just watching someone cook, like most shows. His “Feasting on Asphalt” show was only okay. Emeril is good. I hate Bobby Flay. He seems really arrogant. I saw a commercial that Nigella Lawson is going to have a new show. I really liked her old show called Nigella Bites.
Helen asks…
How does one get onto the food network/city tv Canada?
I have a great idea for the food network channel. How does one get onto the food network/city tv in Canada?
Michelle answers:
All you got to is just go onto the website and visit the contact section. Good luck x alot and do not stop at just the advice I give you.
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